Strawberries & Cream Daiquiri Mocktail
![](/media/europe/recipes/recipes (new)/StrawberryDaiquiri_IM.jpg)
Preparation: 2 minutes
Cooking Time: minutes
Serving: 10 serves
Ingredients
For the frozen strawberry daiquiri:
1 x pack Del Monte Frozen British Strawberries (300g)
The juice of 1 lime
2 tsp dark brown sugar
1 tsp vanilla extract
A splash of water to help with blending
For the vanilla whipped cream:
300ml ‘whippable’ coconut cream
1 tsp vanilla extract
A small handful of fresh British strawberries to garnish
HERE'S ALL YOU NEED TO DO:
STEP 1:
In a large bowl, whip the coconut cream and vanilla extract until medium-soft peaks start to form. Set aside while you make the daiquiri.
STEP 2:
Add Del Monte Frozen British strawberries to a blender along with lime juice, brown sugar, vanilla extract and a splash of water. Blend the mixture until smooth and combined.
STEP 3:
Spoon the daiquiri into the base of two short glasses or small cocktail glasses. Top with a spoonful or two of whipped vanilla cream and repeat this process, layering the two until both glasses are full. Garnish each glass with a fresh British strawberry and enjoy right away.
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