Mulled Wine Del Monte
Preparation: 10 minutes
Cooking Time: 30 minutes
Serving: 8 serves
Ingredients
2.5l red wine
200g brown sugar
3 cinnamon sticks
5 Del Monte oranges
A dozen cardamom seeds
3 cloves
6 star anise
HERE'S ALL YOU NEED TO DO:
STEP 1:
Zest the oranges and squeeze their juices.
STEP 2:
Roughly crush the cardamom.
STEP 3:
Pour the red wine into the pot "le creuset", add the orange juice, zest, sugar, cinnamon sticks, cardamom, cloves and star anise.
STEP 4:
Heat to the first boil then lower the heat and let infuse the spices for 30 minutes to 1 hour.
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