Mulled Wine Del Monte

Preparation: 10 minutes

Cooking Time: 30 minutes

Serving: 8 serves

Ingredients

2.5l red wine

200g brown sugar

3 cinnamon sticks

5 Del Monte oranges

A dozen cardamom seeds

3 cloves

6 star anise

HERE'S ALL YOU NEED TO DO:

STEP 1:

Zest the oranges and squeeze their juices.

STEP 2:

Roughly crush the cardamom.

STEP 3:

Pour the red wine into the pot "le creuset", add the orange juice, zest, sugar, cinnamon sticks, cardamom, cloves and star anise.

STEP 4:

Heat to the first boil then lower the heat and let infuse the spices for 30 minutes to 1 hour.

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